Ingredients For Breaded Pork Cubed Fritters

  • 4 pork cubed fillets
  • 1 egg, beaten
  • 2 Tbsp worcestershire sauce
  • 2/3 c flour
  • 2/3 c seasoned bread crumbs
  • 1 tsp each, black pepper,seasoning salt,garlic powder
  • oil for frying

How To Make Breaded Pork Cubed Fritters

Mix egg and Worchesteshire sauce in shallow dish, set aside
Mix seasonings and flour in a shallow bowl, set aside
Place bread crumbs in a shallow dish
Dredge each fillet, one at a time, first in flour, then in egg mixture, then in bread crumbs, evenly coating with each.

Fry in 1/2″ oil, turning just to brown each side

Place fried fillets in a shallow baking pan, lined with parchment paper. Cover with foil and bake at 350 degrees for 30 minutes.
  • serve hot on hamburger buns with desired trimmings and condiments.